Branching Beneath the Fields, Food Museum, Stowmarket, England

Exhibition: 3 October to 1 November 2026 https://foodmuseum.org.uk/whats-on/events/branching-beneath-the-fields-exhibition/

Workshops on 24th October with Jen McGaley (Crop Science Centre, University of Cambridge) and Dan Lockton (Institute for Sustainable Worlds, Norwich University of the Arts) https://foodmuseum.org.uk/whats-on/events/fungi-discovery-day/